The Corner by Burgers & Steaks was created in August 2015. Over these 5 years, more than 10,000 guests have given us their hearts, and they still remain loyal to us. Three friends of enthusiasts gathered in order to prepare interesting gastronomic dishes, only from the freshest products and only in front of your eyes. Therefore, we deliberately made our kitchen open, and you can watch absolutely all the processes of cooking any of our delicious dishes.Our main pride is the coal stove, which we put in the most prominent place!The main difference between meat, fish and vegetables cooked in our oven is the ideal degree of roasting of steaks, since its device allows you to control the temperature regime, maintaining it at the desired level and avoiding fluctuations. As well as cooking in a closed space, which allows you to reduce the time of heat treatment, which means it retains more nutrients in products. This is a real compromise of benefit and taste!At The Corner Burgers & Steaks you can enjoy a large, juicy marbled beef steak - a ripe steak!A few words about our matured steaks:We select beef for dry aging from the best Kuban farmers.Proper fermentation makes it very tender, juicy, aromatic and soft. The technique of dry aging of meat, which is at least 21 days, subject to the temperature regime (2 ° C) and relative humidity of 80%, turns an already tasty product into a real delicacy!Burgers & Steaks dont eat fast at The Corner, we cook fast!Even kids know "The Corner" by Burgers & Steaks!Benefits of our application• Fast checkout• Display order status online• Displaying the courier on the city map• Promo codes and special offers• Payment by card in the application
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